Title:
Food [videorecording (DVD)] : a cultural culinary history; Course # 9180
Cultural culinary history
The great courses. Better living. Food & wine
Great courses (DVD). Better living.
Series:
The great courses. Better living. Food & wine
Great courses (DVD). Better living.
Format:
DVD / Blu-ray
ISBN:
9781598039474
Summary:
"This course explores the history of how humans have produced, cooked, and consumed food--from the earliest hunting-and-gathering societies to the present. This course examines how civilizations and their foodways have been shaped by geography, native flora and fauna, and technological innovations."--p. 1 of guidebook.
