Follow Pete Evans, Australia's top celebrity chef, on a culinary journey across America as he teams up with the country's most innovative chefs to source the finest regional ingredients and create a multicourse feast for friends. In Season Two, learn cooking tips and techniques from our talented chefs including Susan Feniger, Mary Sue Milliken, Donald Link, and Marco Canora, and how you can interpret their flavorful dishes in your own kitchen. Watch as diners sit down to enjoy these spectacular meals hosted in unique places, from a California avocado grove and southern plantation to a lakeside retreat and bustling kitchen in New York's Little Italy neighborhood. You'll want a seat at the table!